REFRIGERATION SYSTEMS
FOR VEGETABLE STORAGE

Standard 4,000-ton Capacity Storage | Refrigeration Equipment |
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Hot-dip galvanized metal structures with wall and ceiling thickness from 120mm to 160mm. Complete solutions for quality vegetable preservation: carrots, cabbage, beets, potatoes and other root vegetables. |
We install active ventilation or refrigeration systems in existing client facilities. Minimum capacity from 100 tons upwards. |
OUR VEGETABLE STORAGE SOLUTIONS
- Specialized storage systems for root vegetables - carrots, cabbage, beets, celery and other produce
- Potato storage solutions with active ventilation for both bulk and container-based storage
- Active ventilation components:
- Industrial-grade fans for optimal air circulation
- Custom air duct systems
- Automated control cabinets with remote monitoring
- Precision climate control:
- Relative humidity sensors
- CO2 monitoring systems
- PT-100 temperature sensors
- Energy-efficient operation with frequency converters